Search results: 175 results (approx.)

1. Factors affecting the selection of marketing strategy in different stages of product life cycle.

A suitable marketing strategy is essential for increasing sales and profitability at different stages of the product life cycle. The main objective of this study was to assess the factors that affect the choice of marketing strategy at various stages of the product life cycle in the food industry...

Author(s) : Mohammadi, H.; Heidary, A. R. S.; Shahraki, A.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.36 No.4 pp.337-352 ref.21

2. The effects of agricultural trade openness on food price in Iran.

Trade liberalization of agricultural products and its effect on food prices, because of the importance of food in the household consumption basket, is one of the most important goals of governments for public access to health and food security. The present study investigated the effect of trade...

Author(s) : Ghahremanzadeh, M.; Samadpour, M.; Hosseinzad, J.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.36 No.4 pp.363-376 ref.31

3. The effect of socio-economic dimensions on deforestation: application of spatial econometrics.

In the second half of the twenty-first century, economic change, population growth and globalization were the main factors driving the deforestation in the South Asian countries. To identify the effects due to socio-economic factors affecting deforestation in such countries, this study applied the...

Author(s) : Amirnejad, H.; Mehrjo, A.; Nasab, M. H. E.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2022 Vol.36 No.2 pp.en115-en127, fa128 ref.many

4. Meat price bubble in Iran: an empirical evidence from state-space model.

Price bubbles and price fluctuations of agricultural products are important issues that can significantly affect the welfare of consumers and producers. Therefore, in this study, the price bubbles in three main protein products, i.e. lamb, beef, and chicken meats, were investigated by the...

Author(s) : Shokoohi, Z.; Tarazkar, M. H.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2022 Vol.36 No.2 pp.en157-en166, fa167 ref.29

5. Ranking of important indicators of blockchain technology for the vegetable oil supply chain.

There are four interconnected markets, i.e. oilseeds, crude oil, meal and edible oil, in the vegetable oil supply chain. Nowadays, emerging tools in context of information and communication technologies (ICTs) have critical role to develop the supply chain. The purpose of this study is to identify...

Author(s) : Ranjbar, T.; Mojaverian, S. M.; Laskookalayeh, S. S.; Amiri, Z. R.; Eshghi, F.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2022 Vol.36 No.2 pp.en169-en181, fa182 ref.69

6. Investigating the factors affecting fast food consumption level: case study, Mashhad, Iran.

Due to increase of consumption of fast foods in Iran, the factors affecting the consumption level of sausages, salami and hamburgers have been investigated in this study. For this purpose, we investigated the probability of each household being in groups of non-consumption, low consumption, medium...

Author(s) : Mohammadi, M.; Alavi, S. E.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2022 Vol.36 No.2 pp.en197-en205, fa206 ref.24

7. Economic valuation of groundwater in agriculture sector (case study: Hamedan-Bahar plain).

The main objectives of this research are to estimate the economic value of groundwater in the agricultural sector of Hamedan-Bahar plain and to determine the optimal cropping pattern in the studied area using the GAMS programming model and mathematical programming. It is estimated that the economic ...

Author(s) : Balali, H.; Lal, F. K.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2022 Vol.36 No.1 pp.fa37-fa48 ref.37

8. Investigating the factors effecting the economic value of Hyrcanian forests ecosystem services (case study: the value of flooding control).

Introduction: Flood is a phenomenon that occurs almost in most regions of the world and causes significant damage to human life and ecosystem. Forests are one of the necessary things to prevent damages caused by floods, but the conditions are not enough. Therefore, it is important to use an...

Author(s) : Amirnejad, H.; Hosseini, S.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.37 No.1 pp.fa1-fa16 ref.40

9. Dynamic analysis of economic, environmental and social dimensions of agricultural sustainability in Iranian provinces with the approach of indicators.

Introduction: Agriculture and its products play a crucial role in sustaining human life. The introduction of the green revolution has greatly enhanced agricultural productivity worldwide by providing irrigation water, introducing improved crop varieties, and utilizing inorganic fertilizers and...

Author(s) : Salehnia, M.; Rafati, M.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.37 No.1 pp.fa17-fa34 ref.58

10. Asymmetric effects of exchange rate and oil price changes on food and agricultural product prices in Iran: application of NARDL approach.

Introduction: Despite the positive effects of the liberalization of economic activity around the world, the Iranian government still has a major share in the country's economy. However, almost all economists agree on the low efficiency of government economic activities. Restricting government...

Author(s) : Layani, G.; Mehrjou, S.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.37 No.1 pp.fa35-fa48 ref.39

11. Affecting factors on households extra willingness to pay to whole wheat-grain bread in Tabriz city.

Introduction: Bread holds a crucial position in Iranian cuisine and encompasses various types such as Barbari, Lavash, and Sangak. However, these bread varieties are often made from refined flours, lacking the nutritional benefits of whole grains. Reports from the Statistical Center of Iran...

Author(s) : Tagavi, F.; Hayati, B.; Ghahremanzadeh, M.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.37 No.1 pp.fa49-fa63 ref.34

12. An analysis of the value chain of the chicken industry based on the porter model (case study: East Azerbaijan Province).

Introduction: One of the basic needs of the people is to meet food security. Reports indicate that global demand for agricultural goods will increase over the next decade, with a large share of this demand occurring in developing countries. The importance of poultry products in the human diet is...

Author(s) : Rezaie, P.; Sharghi, T.; Mahmoudi, A.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.37 No.1 pp.fa65-fa81 ref.47

13. Proposing the structure of a multi-objective mathematical programming model with water-food-energy nexus approach for crop production.

Introduction: With the growing population of the world, water, food and energy supply will be one of the most important challenges ahead. Agriculture as the most important food producer is not only the consumer of water and energy, but also the most important supplier of energy. As a result, a...

Author(s) : Ahani, E.; Ziaee, S.; Mohammadi, H.; Najafabadi, M. M.; Mirzaei, A.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.37 No.1 pp.fa83-fa102 ref.33

14. The effect of marketing mix on brand equity in saffron industry.

Introduction: In agricultural industry, saffron is one of the most valuable products that can be produced and exported due to its special characteristics. Iran is the largest producer of this product in the world due to its vast land and dry and semi-arid climate. The research title "The Effect of...

Author(s) : Monfared, A. R. K.; Jamadi, A.; Doaei, Z.; Haghbin, A.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.37 No.1 pp.fa103-fa117 ref.52

15. The impact of the COVID-19 outbreak on the stock value of food companies: case study of the Tehran stock exchange- Iran.

In addition to imposing a negative impact on public health, Covid-19 has made the world face a huge financial-economic crisis. The worldwide spread of the coronavirus has also affected the volume of transactions and the value of stocks. Since the food market is more affected under crisis...

Author(s) : Mojaverian, S. M.; Eshghi, F.; Ahangari, S.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.36 No.4 pp.353-361 ref.26

16. Identification of barriers to develop the fruit production chains (case study of orchards in Meshginshahr).

The lack of a comprehensive information system and application model in the supply chain of agricultural products in Iran has caused this part of the country's economy to be ineffective despite its potential. Therefore, the aim of the current research was to investigate the barriers against the...

Author(s) : Seifollahi, N.; Khani, R. M.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.36 No.4 pp.377-392 ref.30

17. Recognizing and prioritizing smart solutions in the poultry industry based on sustainability criteria.

Livestock and poultry production and supply is one of the significant food sectors in which more production can lead to a decrease in dependence on exports and earning foreign exchange. Poultry farming is a vital industry for sustainable food supply in all countries. In this research, intelligent...

Author(s) : Khadivar, A.; Mojibian, F.; Torkashvand, Z.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.36 No.4 pp.393-411 ref.88

18. Determinants of agricultural export and trade balance in Iran.

Iran attempts to expand the non-oil exports for diminishing the dependency on oil export income. This research tries to examine the export and trade balance of Iran's agricultural sector. Accordingly, the gravity model was used for export, applying panel data from 1997 to 2017. The trade balance of ...

Author(s) : Shirazy, S. Z.; Farajzadeh, Z.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.36 No.4 pp.413-429 ref.63

19. The effects of adaptation strategies on water resources management in Mashhad plain: the application of hydro-economic-behavioural modeling.

Khorasan Razavi Province suffers from the most critical groundwater resources in Iran, i.e. the groundwater decline has reached 1 m; 34 out of 37 water plains are banned in Khorasan Razavi Province. Recently, Mashhad plain has been fighting with the crisis of drought and water scarcity. Illegal...

Author(s) : Ziaee, S.; Sakhdari, H.; Ahmadpour, M.; Mohammadi, H.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2023 Vol.36 No.4 pp.431-445 ref.18

20. Measurement of the impact of water reduction on economic sectors production using social accounting matrix (SAM).

Water is one of the most valuable resources available to mankind. Today, international communities are aware of the importance of water for sustainable economic growth in the present and future. In this study, the effect of reducing water resources on economic sectors and agricultural sub-sectors...

Author(s) : Parvar, A.; Abadi, H. R. M. K.; Boshrabadi, H. M.; Mehrjerdi, M. R. Z.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2021 Vol.35 No.4 pp.307-320 ref.29

21. Investigating the factors affecting the sugar stock surplus and ways to get out of it in Iran.

Due to the importance of sugar in daily consumption of Iranian households, governments annually store sugar as a strategic reserve. Therefore, managing and timing adjustment for the inventory of this product is essential in its ability to compete in markets, modifying the temporal and spatial...

Author(s) : Bazaz, N. M.; Ghorbani, M.; Dourandish, A.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2021 Vol.35 No.4 pp.321-332 ref.15

22. Investigating the effect of green subsidies on employment, investment and value added of Iran's agricultural sector using the CGE model.

One of the most important economic policies in most countries is to support producers or consumers through subsidies. The category of green subsidies has been proposed in the direction of agricultural development, which is in line with the law on targeted subsidies, but in a real way. Green...

Author(s) : Bakeshloo, M.; Yavari, G.; Mahmoudi, A.; Nikoukar, A.; Alijani, F.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2021 Vol.35 No.4 pp.349-365 ref.47

23. Determining the optimal stock portfolio of agricultural companies in Tehran Stock Exchange.

Efficient Asset allocation and investment portfolio selection are among the most critical and challenging issues in investment management and a continuous concern for investors. When investors invest in the capital market, they expect their portfolio to perform well. Therefore, this study...

Author(s) : Chizari, A. H.; Vazirian, K.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2021 Vol.35 No.4 pp.383-395 ref.14

24. Iran's export competitiveness in the supply chain of tomato paste in the target markets.

Agricultural and food industry exports are one of the strategies for export development and sustainable economic growth in developing countries. Since Iran has been among the top ten countries in the export of tomatoes and tomato paste in recent years, the purpose of this article was to compare the ...

Author(s) : Ghasemi, G.; Rafiee, H.; Hosseini, E. M.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2021 Vol.35 No.4 pp.397-406 ref.21

25. Effects of water resource reduction on employment in agricultural and non-agricultural sectors based on the social accounting matrix.

Water is one of the main basic resources for development and is the most significant factor in Iranian agriculture production. The agricultural sector has an important role in production, employment, and gaining exchange and drastically affects other sectors of the economy. The purpose of this...

Author(s) : Parvar, A.; Abadi, H. R. M. K.; Boshrabadi, H. M.; Mehrjerdi, M. Z.

Publisher : Ferdowsi University of Mashhad, Mashhad, Iran

Journal article : Agricultural Economics & Development 2021 Vol.36 No.2 pp.en129-en140, fa141 ref.33